BIDEN 1999

Made from locally grown "Itoshima" Yamadanishiki rice, fermented in the traditional yamahai method, and aged at room temperature for 14 years. Biden is a soft and full-bodied koshu. a fairly light for Koshu [aged Sake], but has a medium-bodied, soft texture with caramel tones typical of aged sake but with fantastic savoury elements.

A great accompaniment for a wide range of dishes like soba noodles, dishes seasoned with soy or miso, grilled meats or hard cheeses.